Ingredients: 2 c. flour 1/2 tsp. Mix in the chocolate chips, but save a few to place on top if you would like. Calories 109 kcal. Sift the flour with the ... aside. https://valentinascorner.com/quick-banana-chocolate-chip-muffins-recipe Cool 3 min. The muffins are done when a toothpick comes out clean. Let stand until glaze is … Grab 2 12-count muffin pans and line them with paper liners or spray them with nonstick cooking spray. www.allrecipes.com.au/recipe/19615/banana-and-chocolate-chip-muffins.aspx Banana Chocolate Chip Muffins - Fluffy, soft banana muffins studded with bites of chocolate chips. Banana Chocolate Chip Muffins are made perfectly moist with the addition of sour cream to the batter. Set aside. In another bowl whisk together sugar, butter, vanilla, eggs, sour cream … Then the bananas, 2 eggs and sour cream make these muffins moist, tender and fluffy. https://bakerbynature.com/healthy-banana-chocolate-chip-muffins Full of flavour, sweet and delicious but low in added sugar. Cinnamon spiced and loaded with chocolate chips, you’ll never turn to another muffin recipe again. Just like my recipes for chocolate chip muffins and blueberry muffins, you’ll want to fill your muffin cavities all the way to the top – each muffin will be about 1/3 cup of batter.You’ll then bake the muffins at 425F for 5 minutes and then turn down the oven to 375F to continue baking. baking powder 3/4 tsp. This recipe was updated in April 2020 with a number of adjustments and photography. These sour cream banana muffins are a great way to use up extra bananas and the chocolate chips really add to this recipe. I usually come out with 12 muffins. With three little munchkins and a part time job that has me out of the house early morning, my days alway tends to start off a little hectic. Scoop batter into greased muffin tins. Of course I use walnuts in this recipe, that you can omit if you must, but I urge you … BANANA SOUR CREAM MUFFINS . Gently fold the dry ingredients into the banana mixture. They are delicious with or without the chocolate chips, or you can replace the chocolate chips with nuts. Once the flour is incorporated it’s time for the CHOCOLATE! Initially, I wanted to use chocolate chunks, however after testing the recipe a few times I settled on mini chocolate chips for an even distribution of chocolate. So to change things up and in an effort to not bake another banana bread. Don’t judge….chocolate can do that for some people. Also, I only put in 3/4 C sugar because we like muffins less sweet. Banana Chocolate Chip Mini Muffins – a delicious and chocolatey breakfast muffin that is sweetened with honey and bursting with flavor. Fill greased muffin cups two-thirds full. This recipe has butter as well as sour cream, which not only make it unbelievably soft, they also give great flavor, as opposed to a lot of banana bread recipes that are made with oil. These bakery-style chocolate chip muffins are BIG in size, flavor, and texture. Fold in the chocolate chips and walnuts. I was one sad little Mom and these Banana Chocolate Chip Muffins really filled a gap in my heart. The heavier chocolate chunks tended to settle mostly at the bottom of the muffin. or until slightly thickened. These muffins are the kind you wish to find in any bakery to go with your morning coffee. Baking the Muffins. Whether the classic Banana Bread Muffins or the Chocolate Banana Muffins, there is just something so warming and comforting about the individual-sized desserts. When it’s almost incorporated, stir in 1/2 cup chopped walnuts. Print Recipe Pin Recipe. Make these muffins for an after school snack for the kids or let the children or grandchildren help you make these banana treats. Store the muffins in … Perfect for breakfast, brunch or dessert. So, to make everyone happy, I made chocolate chip banana nut muffins that didn’t last a day. I loved my banana chocolate chip bread. I needed something sweet and indulgent this week. Made with all-purpose or combo of whole wheat flour. For extra tall muffins, make sure to fill your muffin liners to the very top. Snickerdoodle Bread and Almond Poppy Seed Bread are a couple more of my family’s favorite recipes. Cream ingredients together and add the vanilla, baking soda and egg. This helps your muffins rise to give you that nicely domed muffin shape. Sour Cream Banana Bread – The sour cream makes this bread extra moist, and the cinnamon adds a fun punch of flavor. While craving another moist baked good after creating our lemon sour cream cake, the start of this creation began. ; Using a wire whisk, combine flour, baking soda and salt together in a large bowl. Recipes. The texture is perfect! Bake at 350 degrees F for 22-25 minutes or until a toothpick comes out clean (this can be a challenge due to the chocolate chips!). Line muffin tins with cupcake papers or ... tins. Preheat the oven to 350F and line a 12 cup muffin pan with paper liners. They’re deliciously soft and moist with a crackly muffin top. Bakery style brown sugar sour cream chocolate chip muffins with big crispy tops.These muffins are soft, & moist, & packed with flavor. Enjoy! https://canolaeatwell.com/recipe/sour-cream-chocolate-chip-muffins Bake in centre of oven for 15 minutes or until a tester inserted in centre of muffins comes out clean. Stir until just mixed and add the flour. Since they are smaller, you will bake them for less time. My brother Benji is the same way but is a pancake guy. Preheat oven to 425 degrees ; In a medium bowl whisk together flour, baking powder, soda and salt, set aside. I also added 1/8 t. salt to recipe. I am crazy about quick bread because they are easy to make, taste amazing, and are easy to freeze. 1x 2x 3x. Published in 2013, this chocolate chip muffin recipe has remained a reader favorite. Cook 2 oz. There's an extra step of processing the bananas and sour cream but it is worth it. Add the sugar, bananas, sour cream, and softened butter to a mixing bowl. I went for Cupcakes because I had an eye for the cream cheese kept in my fridge. You could add raisins to these muffins if desired or you could leave out the nuts. First, don’t bake it when there’s a heat warning in your city, but if you do, bake it in your little countertop oven as I did! Though we absolutely love the bread loaf with chocolate chips, the muffins are just such a treat as they bake much quicker and kids LOVE them!. Banana and chocolate chips come together in this rich, indulgent muffin that will satisfy any craving. Banana Chocolate Chip Cupcakes with Cream Cheese Frosting. Ingredients: 10 (bananas .. cream .. eggs .. extract .. flour .. morsels ...) 2. https://www.allrecipes.com/recipe/6984/banana-sour-cream-bread SOUR CREAM BANANA CHOCOLATE CHIP MUFFINS. All 30-Minute Baking Recipes Apple Recipes Banana Recipes Breakfast Brownies, Blondies & Bars Cake Mix Recipes Chocolate Recipes Cinnamon & Spice Cookies Dessert Healthy Baking Recipes Muffins & Quick Bread Pumpkin Recipes Recipe Roundups. Set the timer for 15 minutes and keep checking. Process the bananas with the sour cream until smooth. Fold in mashed bananas and chocolate chips. These Sour Cream banana chocolate chip muffins were inspired by bananas that although I thought my kids would eat, they were just hanging there on the kitchen counter. Enjoy! Ingredients . Add the wet ingredient mixture to the flour mixture and stir well to combine and get rid of lumps. How to make Sour Cream Banana Muffins. Most of my days are crazy. Fold in chocolate chips. Optional – but recommended. He enjoys my banana pancakes he can eat a whole stack of banana chocolate chip pancakes all on his own. Super Moist Bite-Size Banana Chocolate Chip Mini Muffins are perfect for snacking! Instructions. As I type this up my 9 year reads the bible to me. Banana Chocolate Chip Muffins are 210 calories per serving and take under 15 minutes to prep. Portion the mixture into 18 lined muffin tins sprayed with nonstick spray. banana chocolate chip muffins-Okay, these muffins are the BEST solution to overripe bananas! Servings 24 mini muffins. These banana muffins are made from simple ingredients including overripe bananas, wholemeal flour, oats, ricotta and chocolate chips. So, she can’t get enough of these muffins and my chocolate chip banana bread. 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