PUMPKIN CHORIZO SOUP . Ingredients. Chestnut and Chorizo Soup. Cook, stirring occasionally, for about 3 to 4 minutes, or until soft. Spanish fennel and chorizo soup Sweet paprika and spicy chorizo give this soup a wonderful Spanish-inspired flavour profile. 2 pounds pumpkin, peeled and cut into 1-inch chunks. reviews (0) 0%. Print Recipe. https://deliciouslyallergyfree.com/recipe/pumpkin-soup-with-chorizo-croutons For today’s recipe I wanted to keep pumpkin closer to its place of origin – North America – so I decided to focus on a Mexican soup commonly referred to as Sopa de Calabaza, often flavored with cumin and chorizo sausage. Recipe: Cory Vitiello. STEP 1 1. A classic winter warmer gets an irresistible makeover in this creamy pumpkin soup (RECIPE BELOW). Last updated Mar 21, 2019 at 9:50AM | Published on Sep 12, 2018. Pour back into the pot, season with salt and … Social Sharing Share. Pumpkin soup with chorizo migas recipe by Paul Wilson - To prepare the soup, heat the oil in a medium saucepan over low heat. Heat 6 tablespoons of olive oil in a pot. Using a stick blender, blend until smooth. Write a review. 1 cup chopped onion. Take the chorizo out of the frying-pan and add the garlic, shallots, celery and the pumpkin. Go to reviews. The soup:1. I’ve also made it with Spanish chorizo, a bit of a chore to chop up into small enough bits but more or less effective in flavouring the soup regardless. Add onion, carrot, celery and chorizo, and cook 4 minutes or until vegetables begin to sweat and soften. 1. Pumpkin and Chorizo Spanish Tagine ; … Preparation time. ¼ teaspoon mace. Add the chicken stock and cook covered for 10-15 minutes until the pumpkin is soft. Difficulty. Add the pumpkin and potato and cook for 5–10 minutes until soft and caramelised. Add the pumpkin soup to the pan and heat to your liking. 2 tblsps olive oil. Give the Perfect Gift this Holiday Season! Add capsicum, oregano and spices; cook, stirring, for 30 seconds or … Save This Print This Comment. Remove 1/3 of the soup and puree in a food processor. Hearty autumn soup – pumpkin and chorizo. Take a large pot, melt a nob of butter and cook the roughly chopped onions until translucent. What Squash to Use: This soup is great with leftover roast pumpkin, or other sweet, orange fleshed winter squash. Copyright © 2020 House & Home Media. Add the chicken stock and cook covered for 10-15 minutes until the pumpkin is soft. Pumpkin chorizo soup! Prep Time 15 min; Cook Time 40 min; Total Time 55 min; Yield Serves 4; Course. The Garden Fresh Cookbook, page 58 5 cups chicken broth. In a small pan over a stove, toast coconut off. Most of our recipes are easy. ½ teaspoon dried thyme Give it a good stir, then simmer for 30 mins or until the lentils are tender. Oct 29, 2013 - Pumpkin, Chorizo and Black Bean Soup Recipe : A pumpkin soup with chorizo sausage, black beans and smoky hot chipotle chili peppers. ¼ teaspoon nutmeg. Spicy Roasted Pumpkin Soup with Chorizo. And boy, did it ever work! Add thyme, cumin, coriander seed and fennel seed, and cook 1 more minute or until fragrant. Add onion, garlic and chorizo and stir fry for 5 minutes over medium heat. The original version had potatoes and no spinach, for example. All rights reserved. 1 cup chopped onion. Using a slotted spoon, remove from pan. Cut the pumpkins in half, remove the seeds, slice into large chunks and add to the pot to cook.4. Cook, stirring occasionally, until brown. Print Recipe. Share on Facebook Share on Twitter Share on Pinterest. Spoon among bowls. How can you resist the gorgeous colours of pumpkins or squash this autumn? Read the entire article on the Burn! Peel, wash and chunk potatoes. Add thyme, cumin, coriander seed and fennel seed, and cook 1 more minute or until fragrant. Add the pumpkin puree and chicken broth, stirring to combine. Pumpkin Chorizo Soup. 2. Heat a dash of oil in a saucepan. 3. • 1L (4 cups) Campbell’s Real Stock – Salt Reduced Chicken. Lentil chorizo and vegetable soup is the essence of Spanish food. With new easy-open cap places such as Capiliera, Trevelez and Pitres 5–10 minutes until soft, rather the., slice into large chunks and add the salt and onion and until. Cover bean shoots up into small chunks using the back of a wooden spoon Lentil chorizo and chorizo. Place the pan on the stove at high heat and cook slowly for minutes..., garlic and chorizo Spanish Tagine ; … add the chicken stock and cook covered for 10-15 with..., semi-chunky texture Paul Wilson Lentil chorizo and stir fry for 5 minutes over medium heat all about warming hearty... One year of House & Home for as low as $ 19.95, and... 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