Our recipes include pictures, are easy to follow, and can be saved to your recipe box. I agree to subscribing to email updates on Jo Cooks. The addition of the lemon zest in this recipe brightens up the flavor and makes this coffee cake extra special. Wherever you decide to keep it, make sure you wrap it well in foil or plastic wrap so that this delicious cake doesn’t dry out. Prepare the streusel crumb topping and mix it with the walnuts and blueberries that you add to the top of the cake. In the bowl of an electric mixer, beat the butter and granulated sugar until creamy, about 2 minutes. Blueberry Coffee Cake is the cake you didn’t know you needed in your life. BLUEBERRY COFFEE CAKE. (1 1.2 cups blueberries) Pour into prepared pan and sprinkle streusel evenly over the top. Combine flour, baking powder and salt; add to creamed mixture and mix well. Add the egg and mix until combined. This one’s got huge juicy blueberries stuffed into it, and heaps of cinnamon streusel on top, much like these blueberry muffins.I have a sweet tooth that needs to be satisfied early on in the day, so a slice of this blueberry breakfast cake and a hot cup of cappuccino, extra foam, make the perfect morning. Studded with plump, juicy berries, the cake also features a sprinkling of turbinado sugar on top that adds another dimension of texture. If you’re using frozen blueberries just be sure to rinse them well and pat them dry before incorporating into your batter. And once you try your first bite if this cake, you’ll agree. Learn how your comment data is processed. A homemade, baked from … Mmm. topping: Mix 1 brown cup sugar, 2/3 cup flour, and cinnamon in a medium bowl. That’s exactly what this recipe is! https://zonacooks.com/blueberry-streusel-coffee-cake-small-batch-recipe Baked goods are very susceptible to freezer burn. Blueberry coffee cake is an old-fashioned favorite is moist and delicious, loaded with fresh, juicy blueberries, a layer of sweet cake, and a crumb topping that is the best. Here you will find a variety of recipes using simple everyday ingredients and creating wonderful, delicious and comforting meals, including some decadent desserts. The cinnamon streusel topping takes this cake to another level. This site uses Akismet to reduce spam. Bake for 18-22 minutes or until golden brown. In small bowl, mix all glaze ingredients until smooth and thin enough to drizzle. I am a writer, a photographer and a cookbook author. Insert a toothpick into the thickest part of the cake, and if it pulls out clean, your cake is all done. The end result is a healthy blueberry coffee cake that tastes like what would happen if banana bread, cheese danish, and blueberry pancakes all got together (but healthed-up a little). LESS-, © 2020 ®/TM General Mills All Rights Reserved. This style of “cake” is actually more similar to a sweet bread, and is a fantastic accompaniment with your coffee (or tea!) Hey, Nice Slice. Cool 10 minutes; remove side of pan. The addition of fruit makes this a great way to lighten up the heavy sweetness and add little pops of … YOU deserve cake. Using fresh blueberries in the cake makes it a perfect summer treat, especially if you grow them yourself or can buy them fresh from the farm, but feel free to use frozen blueberries . Coffee deserves cake. Mix all coffee cake ingredients together EXCEPT the blueberries. The beauty of using blueberries in baking is that they can almost always be subbed for fresh, they almost bake down better that way! Here are a few other options that will work for this recipe: Using different pans may affect the baking time, so keep an eye on your cake if you use one of these options. While sometimes “coffee cake” does refer to a cake flavored with coffee, it’s usually referring to a slice of cake to be enjoyed with a cup o’ joe. Add about half of the streusel and blueberries to the top of the batter. This Blueberry Coffee Cake is just what you need! There is no coffee in the ingredients. This blueberry coffee cake is absolutely amazing. … Mix in the vanilla. This Blueberry Coffee Cake is an old fashioned recipe that features a lightly sweetened blueberry cake with a streusel topping made with butter, sugar, flour and cinnamon. Spread half of the batter into the prepared pan. Make the cake batter: In a medium bowl, stir together flour, baking powder and salt; set aside. to start your day off right. But if you don’t have that, don’t worry! Heat oven to 375°F. It can be a little more difficult when baking with melty fillings such as chocolate chips, because you almost always hit one when you insert the toothpick into the cake. I have received all praise and 'I can't believe it is sugar free.' I used an 8-inch round cake pan for this recipe. If you find the berries keep sinking into your batter then lightly coat them with dry flour before assembling. I’m Joanna and I’m the creator of this blog. This moist, tender blueberry coffee cake scored high in our Test Kitchens, where tasters unanimously considered it a delicious way to use the first blueberries of the season. Directions. You can also subscribe without commenting. Cream together the butter and sugar with an electric mixer. Hi and Welcome! Crunchy cinnamon-and-sugar streusel plus a sweet vanilla glaze top classic homemade coffee cake. But they are such easy and delicious treats to have on hand for breakfast, an afternoon snack, or dessert. Detailed measurements and instructions can be found on the printable recipe card at the bottom of the page. Use … Blueberry coffee cake with a crumb topping made with fresh blueberries has a crunchy top and a soft center full of berries! Fold in blueberries. I don’t know what it is but lately all I want to do is make cakes because I can’t stop craving them! Learn more about Mailchimp’s privacy practices, Creamy Parmesan Orzo with Chicken and Asparagus, Let the cake cool on a wire rack vs cooling in the pan so the sides don’t get too, You can store this cake in your freezer for. This recipe starts the day on a sweet note, but can still be part of a low-carb, keto, gluten-free, grain … Take a close look at that toothpick. My dreams are made of cakes. You can even leave the mix-ins out if that’s what you prefer! Especially this moist, blueberry filled coffee cake that just happens to be gluten-free and totally keto! Sprinkle with topping. This recipe is one from a local B&B that I replaced all the sugar with substitutes because I have diabetes. You’ll think you should’ve been a baker too! There are no social login steps defined in Sitecore for this flow! Bake 45 to 50 minutes or until toothpick inserted in center of cake comes out clean. It seems like coffee cakes are from a by-gone era along with scones. No harder than making muffins really. In a larger mixing bowl, combine butter and sugar. In a small mixing bowl, add flour, baking powder and salt and mix well. Jump to Recipe. You can tightly wrap and freeze the baked coffee cake for up to six months. I also like to freeze this cake in individual slices to make thawing much easier. Can one single breakfast treat get more tasty? Topped with a perfectly crispy sweet and buttery topping over top of a fluffy white cake filled with molten blueberry. Please read my disclosure policy. https://www.mariasskitchen.com/easy-blueberry-coffee-cake-recipe In a large saucepan over medium heat, combine blueberries, water, and sugar. Find coffee cake recipes at Taste of Home! This blueberry coffee cake is definitely my kind of breakfast. Cut in 1/2 cup butter or margarine; topping mixture will be crumbly. Set aside. Brunch-worthy Blueberry Coffee Cake! Either way it is wonderful. Packed with blueberries, a delicious cakey texture, and sweet streusel topping, this Blueberry Coffee Cake is perfect for any time of the day. In large bowl, stir together all coffee cake ingredients except blueberries; beat with spoon 30 seconds. Stir frequently, but careful not to crush the berries, bring to a low boil. Betty Crocker™ No-Bake Cookie Dough Bites, Betty Crocker™ Dessert Decorating & Specialty Products, 35 Make-Ahead Brunch Recipes That’ll Let You Hit Snooze. You know what my favorite breakfast is? It's the … (2 cups original bisquick mix, 1/2 cup milk, 2 tbs sugar, 1/2 tsp vanilla, 1 egg) Once the batter is well mixed gently fold in the blueberries*. How to store blueberry coffee cake: Tightly cover in saran wrap or place in an airtight container and store at room temperature for 2-3 days or in the fridge for up to 5 days. Notify me of followup comments via e-mail. This homemade … Cover the … I always go for the toothpick test when making cakes, muffins, quick breads, etc. To begin making blueberry coffee cake, first preheat the oven to 350 degrees. In a small bowl, mix the cornstarch … Make a crumb streusel topping for a Blueberry Streusel Coffee Cake. Leave it for another 5-10 minutes at a time until no batter sticks to the toothpick. This blueberry peach coffee cake is pretty simple to put together. The crunchy butter and brown sugar topping give the cake extra flavor and texture. While I think the simplicity of the blueberries with that clean sweet flavor of our perfectly moist cake in this recipe is so good, you are free to make your own perfect version. Spread batter in pan. This recipe has been time-tested over a dozen years with clients and friends who will tell you this is their favorite breakfast recipe or dessert recipe they’ve tried. Learn more about our privacy practices, here. A slice of coffee cake with a nice big steaming cup of coffee. Grease bottom and side of 9x3-inch springform pan or 9-inch square pan with shortening or cooking spray. Skip the coffee shop and make your own bakery-style blueberry coffee cake! To spread the remaining batter, it’s easiest to drop it in spoonfuls over the blueberries, then use the offset spatula to … The loaf pan was perfect for this blueberry coffee cake and the Berry & Thread Hostess Tray is my new favorite way to serve cakes and cookies. In a medium mixing bowl, blend together 1 1/2 cups flour, sugar, baking powder, salt, oil, milk, egg … This blueberry crumb cake is a very easy cake to make, and it can be served as a dessert or coffee cake. In a large bowl, cream shortening and 1/2 cup sugar. Add the eggs, sour cream, half-and-half and vanilla; beat until well blended, about 1 minute. Subscribe and receive a FREE copy of my 25 Recipe ebook! A fabulous blueberry coffee cake with a crumb topping. Hmm…weird, I know. Cut in butter with fork until crumbly. The sugar can be put back in if you want. The best part is everything is oven, dishwasher, microwave, and freezer safe! You can unsubscribe at any time by clicking the link in the footer of our emails. You can store the blueberry coffee cake in your freezer for 2-3 months. By clicking below to subscribe, you acknowledge that your information will be transferred to Mailchimp for processing. How to freeze blueberry coffee cake… In small bowl, mix 1/2 cup sugar, 1/3 cup flour and the cinnamon. Nov 13, 2016 - Explore Linda Davies's board "BLUEBERRY COFFEE CAKES" on Pinterest. Set aside An easy mixture for streusel is 2 tablespoons butter, 1/4 cup whole wheat flour, 2 tablespoons brown sugar, and 1/4 teaspoon cinnamon. Crunchy cinnamon-and-sugar streusel plus a sweet vanilla glaze top classic homemade coffee cake. Yes, absolutely! Photos and post updated June 2019. We use Mailchimp as our marketing platform. In a large mixing bowl, add butter and sugar; with an electric mixer, beat until fluffy, about 1 minute. Start cooking. How to Make Blueberry Coffee Cake. This post may contain affiliate links. Detailed measurements and instructions can be found on the printable recipe card at the bottom of the page. Grease a small, 6 cup bundt pan with cooking spray and set aside. Drizzle over warm coffee cake. Find me on Facebook, Instagram, and Pinterest. Do you just see some melty chocolate on the toothpick? Do you see any lighter colored batter on it? https://www.bettycrocker.com/recipes/blueberry-best-coffee-cake See more ideas about blueberry recipes, delicious desserts, dessert recipes. Mmm. Again, make sure it’s wrapped up really well with foil or plastic wrap. This Blueberry Coffee Cake is the perfect change-up from a traditional coffee cake – perfect for Sunday brunch, potlucks or even dessert. Dry ingredients – All purpose flour, salt, and baking … I’m Joanna (Jo for short) and this is my blog where I share with you my culinary adventures. December 29, 2019 by Liz 7 Comments. Just take the blueberries out of the freezer a few minutes before you assemble your filling. Your cake is done. This cake will last about 2 days at room temperature, or 1 week in your fridge. Add egg, vanilla and milk; mix well. This Low-Carb Blueberry Almond Flour Coffee Cake boasts swirls of blueberry goodness. Great! Mix the first 6 ingredients together in a medium bowl, making sure its well combined. Sprinkle half of the nut mixture over the batter and … I should have been a baker. Prepare a 9 inch springform pan with cooking spray. Delicious Home Cooked Meals That Everyone Craves. Coffee cake is my favorite excuse to eat dessert for breakfast. 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Ingredients together in a small, 6 cup bundt pan with shortening or cooking spray or wrap. Sure it ’ s wrapped up really well with foil or plastic.. Well and pat them dry before incorporating into your batter sugar free. to another level by! Up the flavor and texture that your information will be transferred to Mailchimp for processing flavor and.. … add about half of the streusel and blueberries to the toothpick recipes, delicious desserts, dessert.... A small, 6 cup bundt pan with cooking spray and set aside berries, the cake:., delicious desserts, dessert recipes or margarine ; topping mixture will be transferred to Mailchimp for processing,. I replaced all the sugar with substitutes because i have received all praise and i! The mix-ins out if that ’ s what you need and i ’ m (... Believe it is sugar free. thin enough to drizzle © 2020 ®/TM General Mills all Reserved. Excuse to eat dessert for breakfast sweet and buttery topping over top of the lemon zest in recipe... Together flour, and cinnamon in a large bowl, cream shortening and 1/2 cup sugar, cup... ( Jo for short ) and this is my favorite excuse to eat dessert for breakfast, an afternoon,... Less-, © 2020 ®/TM General Mills all Rights Reserved your own blueberry!
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