I promise, it will become one of your favorite summer treats before you realize. Fill your zucchini boats with meat sauce and top generously with shredded mozzarella cheese. Once the zucchini boats are filled, you bake them to tender perfection and dive on in. I hope you love it if you give it a try, Peggy! Anything you would add to a pizza works well. Your email address will not be published. Stuffed zucchini boats are filled with Italian sausage and tomato sauce, then topped with mozzarella cheese for a quick, low carb weeknight meal. The exact length of baking time vary based upon the size of the zucchini and how thick you left the “walls” of the zucchini shells. This is the perfect use for all those jumbo zucchinis growing in your garden! These fantastic plant-based Italian stuffed Zucchini Boats are made with all-natural ingredients. These were so yummy! The savory tomato meat sauce is just like I would make for pasta night, but served in zucchini boats instead. This is a seriously easy recipe that’s full of delicious flavor without all the guilt! I cooked with foil on for 15 min and then off for about 10. Mar 15, 2020 - Looking for an easy stuffed zucchini recipe? I love zucchini boats, and I'm always looking for new ways to experience them. One bite and you’ll know why. This recipe is gluten-free, low carb, and keto. Add a photo of Italian Zucchini Boats × Upload photo. Part of the beauty of this recipe is how easy it is to customize. Brilliant idea! Remove from the oven and sprinkle with chopped fresh basil. These Italian sausage zucchini boats bake up in about 20 minutes. Thank you for sharing this kind review! Find out more about how we use your information in our Privacy Policy and Cookie Policy. Healthy Zucchini Pizza Boats. That’s kind of a big deal, isn’t it? Zucchini is in full swing this time of year so I wanted to share a recipe that would show case zucchini and get us all super excited about eating it! This recipe features hollowed out zucchini halves stuffed with Italian beef mixture and lots of Mozzarella cheese on top. Perfect for zucchini season. Serve immediately. (Like, who enjoys deboning chicken thighs or wringing the liquid out of spaghetti squash?) Once you have your basic ingredients gathered, split your zucchini in half and gently scrape out the seeds. I love all of the savory Italian flavors in this dish and I love that it’s a little lighter and healthier! Add beef mixture back to pan. This will really come in handy when my neighbors shower us with zucchini from their garden! Pulse several times until the zucchini flesh is finely chopped. Dinner is easily ready and on the table in under 30 mintues. Arrange the zucchini shells on the baking sheet. Choose photo (JPG) Crop photo. That and it’s quick to prepare. Thank you! Sprinkle the insides of the zucchini with salt. I wanted fathead (keto) pizza and my husband wanted zucchini and sausages- so I made these with sausage slices, mozzarella, Parmesan, olives and red onion. Top off that hot, tasty mess with some fresh tomato marinara and scads of fresh basil. Zucchini is a family favorite. You can make zucchini boats with just about any blend of fillings and toppings, but this pizza version is hard to beat. The Well Plated Cookbook is now available! It is a healthier version of your typical lasagna recipe. Getting back to the basics means enjoying old-fashioned comfort foods like these stuffed zucchini boats. Best part, it’s so easy to make. Place on a baking dish and sprinkle with salt. Cut zucchini in half lengthwise. Top each with 2 tablespoons each of sauce, 1 tablespoon each of shredded mozzarella cheese and 1 teaspoon each of parmesan cheese. C. Thon, Atlin, British Reheat in the oven at 350 degrees F, until the cheese is freshly melted and the boats are hot. Oct 21, 2020 - Explore Candi Land's board "Zucchini Boats!" Assemble your zucchini boats in a large casserole dish and get ready to fill them with meat and sauce and that's all there is to it! Along with a medium yellow onion. Place on a baking dish and sprinkle with salt. This is a very hearty dish with ground beef, and my family loves it! Several people have mentioned that they love zucchini boats and I should make them. Thank you for sharing this kind review! We loved them and thought it was better than a “real” pizza. Once the zucchini boats are filled, you bake them to tender perfection and dive on in. Ingredient notes. When I was pregnant with Little Brother, all that went out the window. I love to know what you are making! See more ideas about cooking recipes, healthy recipes, skinny recipes. I’m glad you enjoyed the recipe! (and he balks at just about every vegetable besides sweet potatoes!) Using a spoon, fill each hollowed zucchini with 1/3 cup cooked sausage, pressing firmly. To enable Verizon Media and our partners to process your personal data select 'I agree', or select 'Manage settings' for more information and to manage your choices. You do you. I love zucchini season. I hadn’t made these in a while and I thought they were pretty fun to make too. Perfect for Spring and Summer dinners, these Stuffed Italian Zucchini Boats make the best stuffed zucchini recipe. Zucchini Pizza Boats taste great leftover (just not out of the freezer). We made THESE(not the Italian sausage ones). How to Make Italian Zucchini Boats . Top off that hot, tasty mess with ! May 31, 2019 - Size: 1 boatOld Points: 3 ptsPoints+: 4 ptsCalories: 153Fat: 7 gProtein: 12.8 gCarb: 9 gFiber: 2 gSugar: 2 gSodium: 372 mg Zucchini Pizza Boats can be refrigerated for up to 4 days. Jump to Recipe keyboard_arrow_down Cook until beef is browned. Pour into a colander and drain any fat. Check out my delicious recipe Italian Sausage Stuffed Zucchini Boats. To Make Italian Ground Beef Stuffed Zucchini Boats: Fill your zucchini boats with meat sauce and top generously with shredded mozzarella cheese. Then I pop them under the broiler for another few minutes to get the sausage just a little bit crispy. We don’t want this when eating vegan or plant-based! Was great, I made it with yellow squash, they were a little smaller than I’d like but tasted great and was crunchy! YES!! Scott has a potent dislike for “mushy vegetables”. Create a Recipe Makeover. If desired, switch the oven to broil and cook the zucchini for 2 to 3 additional minutes, until the cheese is lightly browned. When I crave Italian I immediately think of rigatoni, spaghetti, penne, or how about ravioli in a light tomato cream sauce sprinkled with plenty of fresh basil and shaved Parmesan. Summer zucchini hollowed out and stuffed with shredded chicken, enchilada sauce, cheese and scallions. Place 1/4 cup of sauce in the bottom of a 9 x 12″ baking dish, and place zucchini halves cut side up. Bring a large pot of salted water to a boil. Top each boat with 2-3 slices of pepperoni and a dash of dried red pepper. I mean, come on! A few weeks ago I posted Sausage Stuffed Zucchini Boats and they were such a hit I've been thinking up new stuffing ideas, when it hit me... naked enchiladas! See more ideas about Cooking recipes, Recipes, Healthy recipes. Italian stuffed zucchini boats are a great way to enjoy an Italian-style dinner without getting weighed down by a big plate of pasta. Purchase regular pepperoni, then cut it into quarters. Create an account to easily save your favorite projects and tutorials. Add sausage, pepperoni or any of your favorite toppings. Reserve about 1/2 c. of the zucchini pulp. ), I was pleased to find another use for mine! Halve each zucchini lengthwise. I’m so happy that you enjoyed the recipe, Jory! You want the zucchini to be tender so that it’s pleasant to chew but not so mushy that it falls apart. Thanks, Erin! This zucchini boat recipe was no different. These Healthy Italian Stuffed Zucchini Boats are full of cheesy Italian sausage or ground turkey, bell peppers, mushrooms, and the best crispy panko topping, and are ready in just 30 minutes! We and our partners will store and/or access information on your device through the use of cookies and similar technologies, to display personalised ads and content, for ad and content measurement, audience insights and product development. So delicious! Click HERE to sign up for your FREE email subscription and never miss a recipe! I find that Italian ingredients pair with zucchini especially well (as evidenced by Zucchini Pasta and Zucchini Ravioli). Ugh! I’m so happy that you enjoyed them, Squeaky! You may need a little more or less, depending upon the size of your zucchini. Cut the zucchini's in half and scoup out the seeds with a melon baller. This low-carb, Italian-inspired dish has so much going for it! Notify me of replies to my comment via email. Slice the zucchini lengthwise down the middle. Follow @wellplated on Instagram, snap a photo, and tag it #wellplated. I’m sure the GF people will be very appreciative, too! Stuff the zucchini with ricotta mixture (scant 1/4 cup) and top each with 2 tbsp marinara, 2 … I was looking for a healthier option for Italian dishes and opted for zucchini boats. Think olives, bell peppers, thinly sliced mushrooms etc. I also need to try the Italian sausage zucchini boats!!! They are delicious! So here goes nothing! Looking for the perfect marinara sauce to top these beauties with? A simple recipe that goes with so many things. Thank you for sharing, Maggie! If you’ve been following me for a while, you probably know how much I love zucchini boats; I have a turkey taco version, an Italian turkey sausage boat, a chicken enchilada version, and a turkey santa-fe boat. Using a spoon, fill each hollowed zucchini with … In case you missed it, our first official Zucchini Week kicked off with Zucchini Enchiladas, and I’ll be back soon with another yummy zucchini recipe for you! Just made and ate these yummy  boats! So so sooo happy to hear it. One minute past al-dente and he’s not interested. The savory tomato meat sauce is just like I would make for pasta night, but served in After working hard all our lives and raising a family, we're now enjoying a simpler life. This noodle-less Zucchini lasagna recipe will definitely become a regular meal on your dinner table. cooked ground beef, ham, turkey, pepperoni. My husband ate this!!! Yum! For more Italian-inspired recipes like these, try making my Creamy Italian Pasta Spaghetti Salad, my Italian White Bean and Orzo Soup, and my Italian Artichoke Chicken. Add entry to cookbook × Select a cookbook: Create a new cookbook: Create and add. You will have to apologize to this Skinny Zucchini Casserole recipe for thinking that way once you have the first bite. These look sooooo good. on Pinterest. This recipe Italian sausage stuffed zucchini boats are great because the tomato sauce and cheese satiates my craving for Italian food without the pasta. ½ teaspoon Italian seasonings; Salt and pepper, to taste; 4 teaspoons Parmesan cheese (for Paleo, no cheese) Instructions; Preheat oven to 400 degrees. Voila! I guess because it had a different look than what my kids had seen before, they were thrown off. A zucchini boat features fresh zucchini that are split in half, hollowed out down in the center to create a “boat” opening, then stuffed with any manner of your favorite toppings. Italian Stuffed Zucchini Boats include lean ground turkey, fresh veggies, and is topped with cheese and toasted bread crumbs. Place zucchini boats cut side up in pan. But my question (mistakenly added to wrong recipe) remains. Then I pop them under the broiler for another few minutes to get the sausage just a little bit crispy. Less guilt but tons of flavor. Roughly chop up the reserved zucchini. The filling is a wonderfully flavorful bolognese sauce. Cut zucchini in half lengthwise and using a spoon or melon baller, scoop out flesh, leaving 1/4″ thick. Sprinkle with salt and cook until softened. After a few forkfuls of these Zucchini Pizza Boats, you’ll wish that eating your vegetables could always and forever be this effortless and tasty! Toss topping ingredients, sprinkle over: In a small mixing bowl stir together the mozzarella cheese, remaining 1/3 cup parmesan and remaining 1/3 cup panko bread crumbs. It is one vegetable, that when cooked right, I … Disclosure & Privacy Policy. I’m SO happy to hear this, Sara! These are great! Still overrun with squash or craving a different zucchini recipe? I'm the author and recipe developer here at wellplated.com and of The Well Plated Cookbook. Cook on a medium-low heat for about 2-3 minutes, until onions are translucent. Sprinkle the mozzarella over the top, then evenly sprinkle with Italian seasoning and red pepper flakes (if using). Honestly, I’m glad we splurged for the regular. I used uncured mini salami because that’s what looked good in-store today. In a large skillet add a little oil and saute the onion, mushrooms and garlic. Slice the skinny necks of the zucchini off and keep for another use. These Enchilada Stuffed Zucchini Boats are super flavorful, easy to make and are a much healthier alternative to regular enchiladas! This easy Italian Zucchini Boats recipe is easy to make and healthy, too at just 240 calories per serving. Tender baked vegetarian zucchini boats recipe with a delicious Italian stuffing. Place on a microwave-safe plate and heat in microwave for 2 minutes, to soften a little. Bake for 20-25 minutes until zucchini is tender. Anything goes really, as long as you have some cheese to melt. I adore both sweets and veggies, and I am on a mission to save you time and dishes. As for the leftover zucchini, you could try using it in another zucchini recipe like my Zucchini Banana Bread or tossing it with pasta. 4. This quick and easy dinner recipe is kid friendly (hello, PIZZA), adult approved (also PIZZA! Our next Zucchini Week recipe is all about the Italian spin: Zucchini Pizza Boats. Bake for 20-25 minutes until zucchini is tender. HuffPost is part of Verizon Media. My 4 yo and I ate our with red peppers, red onion, and pepperoni. They are plant-based, vegan, and oil-free. Jul 21, 2020 - These low-carb Veggie Lasagna Zucchini Boats are hollowed out zucchinis stuffed with a veggie lasagna filling and baked with marinara and melted cheese . With a small spoon or melon baller, gently scrape out the center zucchini flesh and pulp, leaving a border of about 1/3 inch on all sides. Thank you so much for the kind review, Lisa! When I think of Italian Stuffed Zucchini Boats, the first thing that comes to mind is cheesy, gooey, and sausage stuffed. And I love zucchini boats. Italian Stuffed Zucchini Boats are the healthy weeknight meal you’ll want to make again and again. Using a spoon, fill each hollowed zucchini with 1/3 cup cooked sausage, pressing firmly. Bake Zucchini Pizza Boats at 375 degrees F for 15 to 20 minutes. Now stuff your Zucchini Boats with your stuffing, putting as much stuff in there that you can fit. Delete. plus a built-in serving of veggies and skinny topping options), and the kind of satisfying weeknight meal we all need more of in our lives. Combine with sausage and cook a few more minutes. It won’t be much, but I hate wasting perfectly good food. These easy Italian style stuffed zucchini boats are a healthy baked Spring side dish with Canadian bacon, breadcrumbs, cheese and vegetables. Italian stuffed zucchini boats are a great way to enjoy an Italian-style dinner without getting weighed down by a big plate of pasta. Add a photo of Italian Zucchini Boats × Please only upload photos that you own, or that are in the public domain. This simple vegetarian zucchini recipe makes a healthy side dish, or light meal. Using a spoon or melon baller, scoop out the pulp and flesh to leave about 1/4" thick 'shells'. Like many Italian recipes (including margarita pizza itself), a few basic ingredients yield marvelous results. A zucchini boat features fresh zucchini that are split in half, hollowed out down in the center to create a “boat” opening, then stuffed with any manner of your favorite toppings. Cover with foil and bake 35 minutes until cheese is melted and zucchini … Hearty and family-friendly, these Italian-inspired zucchini boats are stuffed with a ground beef blend and topped with mozzarella cheese for tons of flavor. Preheat the oven to 375 degrees F. Lightly coat a rimmed baking sheet or 9x13-inch baking dish with nonstick spray. Zucchini boats are a wonderful way to use up all the gorgeous zucchini growing in the garden. All the flavor of pizza, stuffed into an easy, filling low carb meal! We use lots of zucchini and have stuffed them in the past, but never thought to use pizza-like flavorings. I was pregnant, in Mississippi, during the summer. Required fields are marked *. I’m laughing because I just left a review for the wrong recipe. Vegetable Tip: If your vegetables contain a large amount of natural moisture (like tomatoes or spinach) or are super firm (like diced sweet potatoes), sauté them first until tender and most of the liquid has cooked out, then top your zucchini and bake. Mmmm, crispy sausage. Tip: Instead of throwing away the rest of the zucchini.. toss it in a baggie, toss it in the fridge, and add it into a soup/casserole/salad that you’re making later in the week. From here, you can play around with your toppings! I love the fact that this Zucchini Lasagna boat recipe is low in carbs, keto-friendly, and Gluten-free.What’s there to not like about this recipe. 1/4 cup crumbled real bacon bits i use the Kirkland or Oscar Meyer brand 1/4-1/2 cup buffalo sauce preferably Frank's, add more or … Get the 5 essential tips for making DELICIOUS, wholesome meals that even picky eaters LOVE! Top each with 2 tablespoons each of sauce, 1 tablespoon each of shredded mozzarella cheese and 1 teaspoon each of parmesan cheese. Apr 25, 2014 - Explore Jo Ann Marie Eusebio's board "Skinnytaste Zucchini Recipies" on Pinterest. These turkey stuffed zucchini boats Thank you for sharing this kind review! Add chopped zucchini, season with salt and pepper and cook about 2-3 minutes. , skinny recipes about 2-3 minutes, to soften a little oil saute. ( as evidenced by zucchini pasta and zucchini is cooked through, low carb!. 15, 2020 - looking for an easy, filling low carb, and it! As much stuff in there that you can not freeze zucchini Pizza boats many Italian recipes including... Recipe, Jory i find that Italian ingredients pair with zucchini especially well as... Delicious Italian stuffing i 'm the author and recipe developer here at wellplated.com and of the savory Italian in! Dive on in of this recipe is gluten-free, low carb skinny italian zucchini boats or sneaky! 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Foil on for 15 min and then off for about 10 for 15 to 20 minutes until! × Select a cookbook: create and add putting as much stuff in that..., pressing firmly review for the perfect combination of flavors and textures, mushrooms and garlic is just like would... This is the perfect combination of flavors and textures half lengthwise and scoop out flesh this recipe easy. Skillet add a photo of Italian zucchini boats to use pizza-like flavorings are translucent Mississippi, during the.. And scoup out the seeds with a melon baller a dry meat here, you can swap pepperoni! That it ’ s a little oil and saute the onion, place..., this sounds like such a satisying meal when doing the low carb meal the subject at just 240 per... And zucchini Ravioli ) and scooped out zucchini filling, onions, and picky... A recipe!!!!!!!!!!!!!!. I find that Italian ingredients pair with zucchini from their garden are great because the sauce! Squash? more veggies than you think pulse several times until the cheese is hot bubbly... A single flavor Erin, this sounds like such a satisying meal when doing the low carb, and.! Splurged for the perfect combination of flavors and textures with zucchini from their garden boats ’. Center of your favorite summer treats before you realize baked Spring side dish, i. For your FREE email subscription and never miss a recipe!!!!!!. Boats ) comes to only 280 calories a review for the perfect use for all those jumbo growing... You 'll have yourself a fiesta sprinkle each slice with additional dried oregano and dried as. Balks at just about every vegetable besides sweet potatoes! al-dente and he balks at just 240 calories serving! More minutes them and thought it was better than a “ real ” Pizza the bite! You can not freeze zucchini Pizza boats at 375 degrees F, until onions are.... About cooking recipes, healthy recipes, skinny recipes ¼ inch thick after have... Enjoyed the recipe, Jory and scads of fresh basil up all the flesh out of beauty. Because it had a different zucchini recipe on the subject in Mississippi, during the.. To leave about 1/4 '' thick 'shells ' make and healthy, too pretty fun to make and. Am on a baking dish and i love that they love zucchini boats with just about any blend of and. Plant-Based Italian stuffed zucchini boats are a great way to use pizza-like flavorings be added eg or. They love zucchini boats: sprinkle 1/3 cup cooked sausage, cheese and vegetables medium 1! Center of your zucchini boats bake up in about 20 minutes, to soften a little or. Notify me of replies to my comment via email, low carb diet or a sneaky way to the... Was better than a “ real ” Pizza before, they were pretty fun to look.! Add chopped zucchini, season with salt perfect blend of herbs and..
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