In the market for a spiralizer? Just like a potato peeler, a julienne peeler has sharp channels across its width. After you spiralize your zucchini with a spiralizer, there are three best ways to cook the zucchini noodles: serve them raw, saute them in a skillet, or cook them in a soup. Spiralized Zucchini With Garlic and Basil. It is a handy kitchen tool that you usually use to cut thin strips out of vegetables. Video: 3 Ways to Make Zucchini Noodles without a Spiralizer Toss a bit of sea salt on them (this will help draw the moisture out). Fresh zucchini noodles, or "zoodles," are a popular option for low-carb pasta dinners. This makes it far easier to julienne zuchinni noodles than doing it manually! Or heat a skillet to medium heat, brush with olive oil, add the noodles … But, if it’s not in your budget or you don’t have the kitchen space, you can try a hand-held spiralizer, a julienne peeler, or even a knife. Collect Your Ingredients. But if you have no issues using a spiralizer, then you can check out the best zucchini noodle makers that are trending over the online marketplaces. While the grater does create 2- to 3-inch strands of zucchini, the noodles—or zoodles, as some call them—were thinner than angel hair pasta, limp, … That email doesn't look right. 2. Add the zucchini noodles and saute for 5 … You may have seen something about these yummy and inventive zucchini noodles or “zoodles” somewhere around … Simply run the peeler along the zucchini until you reach the core… This will make your zucchini pieces look long and more noodle-like. Eat them raw, cook them in a skillet, microwave, or bake them in the oven until soft and tender. Your email address will not be published. #SpoonTip: Zucchini is the best for making noodles because the flavor isn't overwhelming — you can taste more of the yummy sauce and less of the vegetable. Use your peeler to make flat ribbon shaped noodles instead of curls. You can easily substitute spaghetti or linguine with zoodles in your favorite pasta recipes for a healthy, low-carb, gluten-free, and Whole30 option! We use cookies to ensure that we give you the best experience on our website. Plus, get tips on how to prevent zoodles from turning soggy along with recipes for cooking zucchini noodles. To make a batch of zucchini noodles without a spiralizer or with a … Place a skillet over medium-high heat, add in some olive oil or cooking spray and once the skillet is hot (flick water in, it should sizzle), add in the zucchini noodles. If you don’t have a spiralizer then you can also use a peeler or a knife but they will both take more time to make zucchini noodles than a spiralizer will. Using the julienne blade, I carefully swiped the zucchini lengthwise, rotating as I wore down on side of the veggie. Add the zucchini noodles and toss them for one minute, just to warm through, then turn off the heat. Toss the zucchini noodles in some oil, and depending on the final dish, you can add spices like garlic powder, an Italian spice mix, crushed … Making veggie noodles usually requires a tool called the spiralizer, which turns your veggie into spiraled strands that look more like noodles. Only catch a thin portion of the zucchini, no thicker than 1/2 inch (1.25 cm), for each pass in order to create thin spaghetti-like noodles. Zucchini noodles (also known as zoodles or zucchini pasta) are a delicious, gluten-free, healthy alternative to pasta. Put the side of the zucchini on the cheese grater and slide it so that the whole side stays on the grater while you move it. Without a Spiralizer. Log in. 2. Here are two vegetable noodle techniques that don't need any special equipment. Sprinkle with 1/2 teaspoon salt and toss well. 1. Zucchini (or other vegetable of your own choosing). 3. This will make your zucchini pieces look long and more noodle-like. Use a vegetable peeler to create thin strips of zucchini. The desire to make zoodles without buying a spiralizer was just the motivation I needed to finally face my blade fears. https://www.creeklinehouse.com/2016/08/make-zoodles-zucchini-pasta-noodles-without-spiralizer.html. These veggie noodles are great in salads, to replace pasta, or make lasagna veggie noodles. While they're a great way to make a low-carb, high-vegetable pasta alternative, you don't need a spiralizer. Here’s How to Cook Zucchini Noodles Without a Spiralizer: Buy pre-made zucchini noodles at the grocery store. Learn How to Make Zucchini Noodles quickly and easily using a spiralizer, mandoline, julienne peeler, or a knife. How To Make Zucchini Noodles Without a Spiralizer. 3. Once the oil is hot, add one teaspoon garlic and saute for 30 seconds. By adding your email you agree to get updates about Spoon University Healthier. If you have a peeler then you can use that to make zucchini noodles. I first had zucchini “pasta” a few years ago at a raw food restaurant and I couldn’t get over how similar it was to regular pasta noodles. Read on to learn how to make zucchini noodles without a spiralizer, how to cook zucchini noodles, and my tried-and-true storage and meal prep tips. Sauté zucchini noodles over medium-high heat for three minutes until softened. For more information on how to cook zucchini noodles, read this post. This will ensure even slices of noodles when you slice it through the grater. Zooooodles galore. Spaghetti style zucchini noodles can be made using a vegetable peeler, julienne peeler, or mandolin. While a spiralizer is my favorite tool for making noodles from all the veggies (hello, sweet potato noodles), I found two perfect alternative tools you (probably) already have. This inexpensive spiralizer … Use the julienne feature of your mandoline. There are a few different options to make zucchini noodles without a spiralizer. Pass the peeler or julienne peeler down one lengthwise side of the zucchini. This way, you can have a less watery and certainly not soggy bowl of zucchini noodles. Slice tubular, cylindrical, or naturally ringed foods very thinly crosswise and then either core each slice with a round cutter or separate it into its natural rings. 2. If you continue to use this site we will assume that you are happy with it. Here’s the best way to make amazingly delicious zucchini noodles – a great, healthy alternative to pasta – without fancy, specialized equipment! Heat 1 tablespoon of olive oil in a large saute pan or skillet over medium heat. Ingredients 2 large zucchini (about 1-1/2 pounds) 2 garlic cloves, minced 1 teaspoon olive oil 1/4 teaspoon salt Good candidates: small bell or chile peppers, delicata squashes, pears, onions, leeks, or cabbages. In case you can’t tell yet, I’m a huge fan of this counter top spiralizer (and am not affiliated with it in any way). All Rights Reserved, 9 Lansdowne Street, Suite 2Boston, MA 02215, What You Should Be Ordering at Major Fast Food Chains if You’re Vegetarian. Zucchini Noodle Recipes Inspo – TONS. Once you've spiralized or cut the zucchini noodles, place them in a colander in the sink or over a bowl. Not everyone has a spiralizer though, so here's a really quick and easy way to make your own veggie noodles. Preheat the oven to 350 degrees F. Place your spiralized zucchini noodles on a large sheet pan lined with parchment paper. Although they didn't make this list of the 20 biggest food trends of 2016, vegetable noodles have been huge. Using a Vegetable Peeler. You tryna be tricky? Try not to pile the noodles, instead, spread them evenly in a single layer on the sheet pan. Top with your favorite pasta sauce (or try this pumpkin sauce — trust us, it's delicious) and enjoy! Learn how to make zucchini noodles with or without a spiralizer. Put the side of the zucchini on the cheese grater and slide it so that the whole side stays on the grater while you move it. Elizabeth Dieterich Serve the zucchini noodles raw with a warm sauce (the heat of the sauce will gently cook the noodles without making them mushy). With that being said, here, I have three easy techniques for making zoodles without having a noodle maker or a spiralizer… Copyright © 2019 Her Campus Media LLC. Spicy Pesto Zoodles; Tuna Zoodle Casserole and Chicken Zoodle Casserole; Zucchini Noodle Pasta Salad Here is how to make zuchini noodles with a hand-held spiralizer: Wash your zucchini and cut off the ends. It can be used to make thin strips, just the type you need if you want to make zucchini noodles without a spiralizer. I’m sure many of you are familiar with spiralizer machines – famous for turning vegetables like zucchini into spiraled, curly, pasta-like strands. Image zoom. 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