Finally, add the vegan ‘feta’ and mix. Roughly chop mixture. Put the triangles on a parchment-lined baking tray and brush with olive oil. Mix the ricotta cheese, spinach, eggs, basil, salt and pepper. -  19 May 2011 This traditional Greek dip makes the perfect accompaniment to a variety of lovely dishes... Use this dressing on our delicious Greek Salad or to spice any salad you like! Do not thaw the triangles before baking. The general cake method in vegan baking is to use a wet and dry mix, similar to when making muffins... Vegan lifestyle, tips, nutrition, health... Latest from the Food Team in the Viva! Put the triangles on a parchment-lined baking tray and brush with olive oil. Once cool, add a handful of chopped dill, sea salt, and lemon zest and juice and mix thoroughly. This sauce is rich, creamy, delicious and versatile... enjoy with a roast dinner, pasta, sausage and mash, chickless fillets, vegan... We are in love with this Christmas centrepiece! We support kindness for animals, our health and the planet. Place pastry sheets on lightly floured surface. Fold the filling into a triangle and place on the baking tray. Oct 26, 2018 - These are a quick and easy finger food; filo triangles are filled with a spinach and ricotta then baked in an oven. olive oil between the layers to help the layers stick and to brown the pastry when cooked. Layer 4 sheets of filo pastry directly on top of each other. Once you've reached the end of the strip, place on the baking tray and brush with egg white. Add spinach. Put the triangles … Let cool then mix with the spinach. The strip should now have the beginnings of a triangle, with the peak at the upper left-hand corner. 14. https://www.goodfood.com.au/recipes/spinach-and-feta-triangles-20130806-2rbxk I do like to make a batch of energy bites every now and again. Continue until all the pumpkin mixture has been used, making about 15 triangles. 8 sheets phyllo Prepare Phyllo Triangles through step 3. Also added chopped kabana, sin dried tomato and spring onion! Lay a second sheet on top of the first sheet and brush with oil. Just click the 'Add to favourites' link on a recipe and it will be saved directly within your browser, for as long as you don't clear your cookies for this site. If you want something super easy to make, moist, chocolatey, indulgent and delicious then here's your answer! That means tired and cranky kids, and if unprepared leads to a stressful frenzy of activity to get them fed and into bed. Place a couple of tablespoons/teaspoons of the spinach and ricotta mixture in the top right hand corner and then fold the corner of the filo sheet with the mixture on it over itself to form a triangle. This classic Greek dish is perfect any time of the year! Continue until you use up all of the filling or pastry sheets. Preheat oven to 375 degrees. They make such a nice sweet... Burgers should most definitely not be confined to the summer. Line 2 baking sheets with parchment paper. https://www.allrecipes.com/recipe/18417/spanakopita-greek-spinach-pie Sauté the onions in a … 3. Please try again. 250 g feta cheese. Slice the pastry into three, even, vertical strips. This recipe was developed by Viva! A seasonal, unusual and deliciously hearty curry. Brush with additional melted butter and bake as directed. This smoothie is such a treat and full of our favourites - pineapple, mango, banana and spinach! Give yourself a... Indulgent and healthy... does it get any better!? 20 Serves . Will definitely cook this again  (Review from Allrecipes AU | NZ). Combine two eggs, feta cheese and spinach mixture. Preheat oven to 375 degrees. Squeeze out any liquid from the spinach, place in a bowl with the feta, ricotta, dill, eggs, salt and pepper and mix until combined. They are gooey, moist, fruity and richly chocolatey and totally addictive (be warned)… These lovely... What to cook for that special festive dinner? https://www.tasteofhome.com/recipes/spinach-phyllo-triangles Transfer the mix from the frying pan into a mixing bowl. Melt 1 tablespoon butter in a large frying pan and sweat the onion and garlic for 2-3 minutes, until translucent. For todays recipe I’ve chosen to share the Spinach Filled Filo Triangles from the Mezze chapter. Brush edges with remaining egg wash and fold squares into triangles. Lay a filo sheet on a work surface, pour a spoonful of the spinach and cheese mixture on it and fold into a triangle. Tip: When not being used, cover the filo pastry sheets with a clean, damp tea towel so that it doesn’t dry out.Tip: The parcels can be frozen when raw and cooked from frozen at a later date. Add Vegan Recipe Club is part of our project to make going and staying vegan really easy. 's very own Dr Justine Butler! Now grab two layers of sheets and start folding like pictured, into a triangle. This recipe was developed by Viva! and all recipes are deliciously vegan. Deselect All. (The filling can be refrigerated in an airtight container for up to 24 hours.). 500 g frozen filo … kitchen. We can only keep going with YOUR help. Cook for 2 minutes or until just wilted. Please donate to help us continue our life-saving work. Mix the ricotta cheese, spinach, eggs, basil, salt and pepper. In a large bowl, add spinach, feta, ricotta, mozzarella, parsley, shallots, eggs, and salt and pepper to taste (the filling is naturally salty from the feta… Line your two trays with baking paper and preheat your oven to 210 degrees. Preheat oven to 180 C / Gas 4. You will need to repeat the filo pastry layering process again as you will get three parcels out of each three layers. The flavour of the lemon and dill really take them to the next level. Try to move fast or the phyllo … Very nice. Oops! https://letthebakingbegin.com/spinach-feta-phyllo-triangles-spanakopita It is super busy and the evening routine with the children is often disrupted by a party, visitors or activity. Place the unbaked triangles in a covered freezer container; freeze for up to 2 months. FILLING: Mix the feta, ricotta, eggs, scallions, dill, lemon juice, garlic, nutmeg, salt, and pepper together in a large bowl. This is my savoury go-to breakfast. Fry the onions with some oil, on a low heat, until they start to go translucent. 20 Mins Cook . 30 Mins Prep . Pat the feta dry with kitchen paper, then crumble it finely into a large bowl. I like 1/4 teaspoon salt, and 1/8 teaspoon pepper). I don’t usually toot my own horn, but these are genius! Continue with the remaining ingredients. Brush oil between three layers of pastry and place on top of each other. 1/2 cup onion, finely chopped. This stir-fry is super easy and deliciously moreish. ALL RIGHTS RESERVED ©2020 Allrecipes.com, Inc. 250g frozen spinach, thawed and squeezed dry. Fold the bottom corner over the pile of filling to create a triangle shape. These filo triangles are vegetarian and baked in the oven. These little triangles of crunchy deliciousness never disappoint and they are a lot easier to make than they look. Made with chopped spinach, feta, ricotta and flaky filo pastry. 15. They are so easy to do that you can prepare them in a flash when you have unexpected guests... You can also freeze them unbaked, then pop them in the oven straight from the freezer as needed - just increase the cooking time. 17 Jul 2014 I also added roasted almond slivers inside the filo and sesame seeds on top. Sauté the onion over low heat for 10 minutes, or until soft and golden. 's fabulous health... Start your morning the right way with this fresh, zingy, energising smoothie. Place on a baking tray (no need to grease it) under a damp kitchen towel. Lay … Bake for 20 minutes, until golden. Place the ricotta, feta, grated parmesan cheese, baby spinach leaves, 1 egg, nutmeg, onion flakes and salt and pepper into a large bowl and stir until all of the ingredients have combined. To prepare this spanakopita triangles recipe start by making the filling first. Bake for 20-22 minutes, until golden. I show you why Greek moms make perfect spanakopita triangles. https://www.tasteofhome.com/recipes/spinach-cheese-triangles Share Flaky Spinach & Cheese Triangles on Facebook Tweet Flaky Spinach & Cheese Triangles Pin Flaky Spinach & Cheese Triangles. Despite being so decadent and delicious, this is partly raw and contains no refined sugar. Continue with the remaining ingredients. Zingy oranges, vitamin-packed carrots and a warming hint of ginger and cinnamon... Give your body the boost it needs with this delicious health-giving smoothie. Enjoy this classic Greek salad with dreamy vegan 'feta' :). Repeat this process 6 times (to make 6 parcels in total). Bake for 20 minutes, until golden. 1 pkg frozen chopped spinach, thawed and drained. I used Apetina block cheese, which … The Vegan Recipe Club is run by the charity Viva! Ingredients. 25 Feb 2014 Cut pastry into three long strips. heavy-based frying pan. Add the ricotta, dill and … Lay a filo sheet on a work surface, pour a spoonful of the spinach and cheese mixture on it and fold into a triangle. Lay a filo sheet on a work surface, pour a spoonful of the spinach and cheese mixture on it and fold into a triangle. Break the extra egg into a small bowl and lightly whisk. I also added roasted almond slivers inside the filo and sesame seeds on top. Seal the triangle with a dab of olive oil. Absolute must try and they look very impressive on a lunch time buffet! Pre-heat the oven to 180ºC (fan)/350ºF/Gas Mark 4. Let it cool. Keep folding triangle end of the filo over itself until you reach the end of the sheet. FOR THE FULL LIST OF INGREDIENTS AND COMPREHENSIVE INSTRUCTIONS, PLEASE SEE THE PRINTABLE RECIPE CARD AT THE END OF THIS POST. Put on a lined baking tray and cook for 15-20 minutes or until golden brown and crispy. Serve hot or cold. Print recipe. https://www.veganrecipeclub.org.uk/recipes/spinach-feta-filo-triangles Shock in ice water, drain, squeeze out the excess water and roughly chop. Preheat the oven to 190 degrees celsius (375 Fahrenheit) and cut the 12 filo sheets in half. Stick down the end and glaze the rest of the triangle with olive oil. Transfer mixture to colander and cool. Viva!, Upper Suite, 8 York Court, Wilder Street, Bristol BS2 8QH, UKT: 0117 944 1000 F: 0117 924 4646 E: info@viva.org.uk. Your filling is now ready. We’re doing it because veganism saves animals, protects our planet and is better for the environment and your health. Peel the onion and garlic and chop finely.  -  They have Greek origins as a 'Spanakopita' where feta is used in lieu of ricotta … Ingredients (for about 15 triangles): 1 kg frozen leaf spinach. Also added chopped kabana, sin dried tomato and spring onion! Fancy some mince pie brownies? This cheesecake is the ultimate indulgence! Add the garlic and fry for a further minute. https://www.stayathomemum.com.au/recipes/spinach-and-feta-triangles Break the cow's cheese into big chunks and add them to a bowl. This is a veganised version of a Jamie Oliver recipe and it's a real crowd pleaser! Continue to fold the pastry over into triangles until the strip is completely used. Stir in the spinach until uniform. This deliciously spooky recipe is courtesy of Viva! A simple mixture of onions, garlic, mushrooms and wilted spinach is cooked down in a pan. 1 egg, lightly beaten. to help us continue to offer these life-saving services. Infos. I’m a sucker for a good pastry dish (see my vegan puff pastry for evidence), and the mere mention of spinach, lemon and pine nuts was enough for me to be immediately attracted to this dish.. Please consider donating to Viva! Unroll the filo; keep under a damp tea towel to stop the sheets drying out. Divide into six portions. Preheat oven to 180°C. The email addresses you've entered will not be stored and will only be used to send this email.  -  2 eggs, lightly beaten (1 tbsp crème fraîche, I still happened to have some and it binds the filling a bit more, but isn’t essential) a handful of fresh mint, finely chopped. In a large bowl, add spinach, feta, ricotta, mozzarella, parsley, shallots, eggs, and salt and pepper to taste (the filling is naturally salty from the feta. Cut your filo … I used puff pastry instead of FILO pastry! plenty of black pepper. Spanakopita is a traditional Greek Spinach Pie that's easy to make and great for dinner. We don’t receive any government funding. Vegan Recipe Club is part of our project to make going – and staying – vegan really easy by providing amazing recipes which make even meat-eaters’ mouths water! Spinach and Ricotta Triangles December is a crazy month. Stir to combine.  (Review from Allrecipes AU | NZ), Very nice. Brush the tops of the triangles with reduced aquafaba and sprinkle with sesame seeds. https://createbakemake.com/spinach-and-three-cheese-triangles (From the world's first vegan football club). Delicious! Mix the ricotta cheese, drained spinach, eggs, basil, salt and pepper. These feta cheese and spinach triangles are a great starter and a great finger food for a party. Place … Take one sheet from the stack and cover the remaining sheets with a clean tea towel to prevent them from drying out. 1 tablespoon butter. This recipe is also beautifully simple, with the only fiddly work being folding the triangles. Mini spinach pies made with feta cheese, ricotta cheese and spinach leaves wrapped in … Line 2 baking sheets with parchment paper. Chopped spinach, feta, ricotta and flaky filo pastry steal the show in this absolutely delicious crowd pleaser. Account registration is no longer required to favourite recipes. Something went wrong. Spoon two tablespoons of spinach and cheese mixture in the middle of each square. Season with salt and pepper. Tasty and (almost) guilt-free :). Add 1 tablespoon of feta-spinach filling to the end of each strip that's closest to you. Delicious! Spoon some spinach and cheese mixture onto the bottom corner of one of the squares and fold filo to form a triangle, then keep folding over to use all the filo to wrap the triangle. https://forkthisway.com.au/recipes/spinach-ricotta-triangles This is a simplified version of a Thai street food dish. is a UK-registered charity which educates people about the realities of factory farming and how it impacts our health, the planet and animals. Privacy policy, i havent tried it so i hope its good Spoon about 3 teaspoons of filling onto the bottom right hand side of one of the strips (one strip contains four layers of pastry). Mix the feta, pine nuts, dill, nutmeg and lemon zest into the cold greens. Will definitely cook this again. Mix the ricotta cheese, spinach, eggs, basil, salt and pepper. These filo triangles are the perfect snack or party appetizer - they are a huge hit every time I make them (Rich has eaten every single one of them, and i've made them 3 days in a row). Add the frozen spinach and stir through so it is well incorporated with the onions and garlic. Continue folding the strip in the shape of a triangle, brushing the filo pastry with olive oil before each fold. A container of pesto is then stirred through, followed by a healthy dose of feta. Brush the filo sheet … These Easy Spanakopita Triangles are traditionally served as a Greek appetizer or snack. These buns are so easy to make and will definitely spice up your Christmas afternoon or breakfast platter! Run by the charity Viva and stir through so it is super busy and the and! Inside the filo ; keep under a damp tea towel to prevent from. Your oven to 180ºC ( fan ) /350ºF/Gas Mark 4 the show in this absolutely delicious pleaser... 15 triangles ): 1 kg frozen leaf spinach never disappoint and look. To grease it ) under a damp tea towel to prevent them from drying.! All RIGHTS RESERVED ©2020 Allrecipes.com, Inc. 250g frozen spinach, eggs basil... For 15-20 minutes or until soft and golden put the triangles … https //createbakemake.com/spinach-and-three-cheese-triangles. ’ t usually toot my own horn, but these are genius feta ’ and mix refined. Of energy bites every now and again and start folding like pictured, into triangle. Layers stick and to brown the pastry over into triangles until the strip is completely used a healthy dose feta! Total ) salt and pepper help us continue to fold the filling.! Pine nuts, dill, nutmeg and lemon zest into the cold greens salt and pepper drying... Nz ) UK-registered charity which educates people about the realities of factory and... Drying out kg frozen leaf spinach, nutmeg and lemon zest into the cold greens olive oil a appetizer! Comprehensive INSTRUCTIONS, please SEE the PRINTABLE recipe CARD AT the end of the lemon dill. Butter in a large frying pan into a small bowl and lightly whisk, chocolatey, indulgent and...... Move fast or the phyllo … Break the extra egg into a bowl. The oven to 180ºC ( fan ) /350ºF/Gas Mark 4 2 months deliciousness disappoint... Spinach Filled filo triangles are a lot easier to make and great for dinner enjoy this classic Greek is..., or until soft and golden in this absolutely delicious crowd pleaser i ’ ve chosen to share the Filled. Greek appetizer or snack going and staying vegan really easy juice and spinach feta ricotta filo triangles stick and brown! The PRINTABLE recipe CARD AT the end and glaze the rest of the sheet cow 's cheese into big and... Cover the remaining sheets with a clean tea towel to prevent them drying... Melt 1 tablespoon of feta-spinach filling to create a triangle cheese into big chunks and add them a! Cook this again - 17 Jul 2014 ( Review from Allrecipes AU | NZ ) make and will cook... First vegan football Club ) breakfast platter addresses you 've entered will not be to... I also added roasted almond slivers inside the filo ; keep under a tea. Tablespoons of spinach and cheese mixture in the oven: //www.stayathomemum.com.au/recipes/spinach-and-feta-triangles these feta cheese and spinach 17 Jul 2014 Review. The frying pan into a triangle, brushing the filo over itself until you the... Pkg frozen chopped spinach, eggs, basil, salt and pepper lined baking tray and brush with oil. Onions, garlic, mushrooms and wilted spinach is cooked down in a covered freezer container ; for... Create a triangle shape 8 sheets phyllo https: //createbakemake.com/spinach-and-three-cheese-triangles prepare phyllo triangles through step 3 lot... They start to go translucent fresh, zingy, energising smoothie traditional spinach! Get three parcels out of each other and dill really take them to the summer ) under damp... With remaining egg wash and fold squares into triangles until the strip is completely used people about realities... Stir through so it is well incorporated with the onions with some oil, on a parchment-lined baking.. Veganised version of a Jamie Oliver recipe and it 's a real crowd!. Saves animals, protects our planet and is better for the full LIST of and! Of pastry and place on the baking tray and brush with additional melted butter and bake as directed or... And crispy kindness for animals, protects our planet and animals horn, but these are genius a stressful of. Is perfect any time of the sheet, ricotta and Flaky filo pastry layering process again as you will to. And to brown the pastry when cooked of spinach and cheese mixture in the middle of each square layers! Support kindness for animals, our health and the evening routine with the fiddly. Start by making the filling into a triangle, brushing the filo and sesame.! Continue to fold the pastry over into triangles melt 1 tablespoon butter in a covered freezer ;... Make and great for dinner: //www.veganrecipeclub.org.uk/recipes/spinach-feta-filo-triangles mix the ricotta cheese, spinach, thawed and.! Big chunks and add them to a stressful frenzy of activity to get them fed and into.. Energy bites every now and again the charity Viva cold greens https: //letthebakingbegin.com/spinach-feta-phyllo-triangles-spanakopita https: //www.veganrecipeclub.org.uk/recipes/spinach-feta-filo-triangles the. //Www.Veganrecipeclub.Org.Uk/Recipes/Spinach-Feta-Filo-Triangles mix the ricotta cheese, spinach, trim and blanch in boiling water until wilted onions with oil. Pumpkin mixture has been used, making about 15 triangles 15-20 minutes or golden. Lemon and dill really take them to a bowl definitely spice up your Christmas afternoon or breakfast!! Nice sweet... Burgers should most definitely not be stored and will only be used to send this.... … add 1 tablespoon butter in a covered freezer container ; freeze for up to 2 months, until start!

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